Description
Buckwheat Flour , Gluten & grain-free, organic buckwheat flour has more protein, dietary fiber, and B vitamins than an equal weight of oat or whole wheat flour, and is an excellent source of potassium and essential amino acids.
Commonly use: Gluten-Free Bread, Rolls, Cake & Soba Noodles
-Addictive Free
-GMO Free
-Preservative Free
