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Egg Tart Alum Foil 25pcs 蛋塔碗 1 × RM3.90
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Icing Sugar 500gm 糖粉 1 × RM3.30
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PRIMA Cake Flour 1kg 百龄麦低筋面粉 1 × RM9.20
Subtotal: RM16.40
Subtotal: RM16.40
Subtotal: RM16.40

Best used for local type steamed buns (bao)
Suitable for making la mian ,Outstanding Features
-High dough handling tolerance
-Good dough extensibility
-Yields whiter steamed buns (bao)
-Soft texture steamed buns (bao), thus enhancing eating sensation
-Protein 10.5%
| Weight | 1 kg |
|---|